Starters and Light Bites
Soup of the Day
£4.95served with Sourdough Bread and butter
Bread and Olives
£4.50 V Vegetarian Dishserved with a selection of Sourdough bread and aioli
Toasted Garlic Flatbread
£5.95 V Vegetarian Dishtopped with blush tomatoes, hummus and black olives
Pot of Freshly Cooked Mussels
£7.95in a spicy Thai, Marinière or Cider, Bacon and Apple sauce, served with Sourdough bread
Deep fried Salt and Pepper Squid
£7.95 GF Gluten Freecoated in gram flour, served with garlic aioli and sweet chilli dressing
Deep Fried Halloumi fingers
£5.95 V Vegetarian Dishwith chili jam
Mini Chicken and Bacon Caesar Salad
£7.95 GF Gluten Freewith anchovies and olives (optional), topped with a parmesan crisp
Chicken Liver and Brandy Pate
£6.95topped with sweet orange jelly and served with crispbread and tomato chutney
Mustard, Honey and Orange Cured Gravadlax of Salmon
£7.95served with a light horseradish mayo, crispbread, salad leaves and fresh lemon
Garlic and Rosemary studded whole Baked Camembert
£11.95 V Vegetarian Dishwith hot dipping bread and a tomato relish (for 2 sharing)
Freshly Baked Sourdough Rolls (available until 6:00 pm)
Served with fresh cut chips
Chip Butty
£4.95 V Vegetarian Dishwith a pot of tomato ketchup
Freshly made Cheese Savoury
£6.95red onion and rocket
Roasted Goat’s Cheese, Tomato Chutney and Rocket
£7.95 V Vegetarian DishChargrilled Chicken, Bacon and Tomato
£7.95with garlic mayo
Deep Fried Halloumi fingers
£6.95 V Vegetarian Dishwith chilli jam
BLT
£7.95crispy bacon, sliced juicy tomato and tossed fresh leaves
Fish Finger Sandwich
£7.95with lemon wedges and pea shoots
Local Sausage
£7.95with sweet onion and HP sauce
Pasta and Salads
All our pasta is made using the finest Italian flour and free range eggs and served with garlic ciabatta
Village Inn Homemade Spaghetti Bolognese
£13.95served with fresh parmesan and rocket
Daily fresh Seafood Spaghetti
£17.95in a light chardonnay, cream and parmesan sauce, topped with fresh herbs and lemon
Chargrilled Chicken
£15.95with a woodland mushroom, smoky bacon parmesan cream sauce
Mushroom, Aubergine, Goats Cheese and Pine nut Tagliatelle
£14.95 V Vegetarian Dishtopped with lightly buttered greens
Warm Goat’s Cheese, Honey, Walnut and Cherry Tomato Salad
£14.50Village Inn Chargrilled Chicken and Bacon Caesar Salad
£14.95 GF Gluten Freewith anchovies and olives (optional), topped with a parmesan crisp
Honey Mustard and Orange cured Gravadlax of Salmon Salad
£15.95topped with crispy squid and fresh herbs
Main Courses
Battered Fish and Chips
£12.95 GF Gluten Freeserved with mushy peas and homemade tartare sauce
Mushroom Double Swiss Burger
£13.957 oz minced steak topped with Swiss cheese and mushrooms, served with chips, tomato relish and an onion ring stack
Fresh Mussels
£15.95in a spicy Thai, Marinière or Cider, Bacon and Apple sauce, served with Sourdough bread, chips and mayonnaise
Beef Fillet Hanging Kebab
£17.95marinated and served with seasoned chips, pitta bread, Asian coleslaw and garlic butter
Lamb Shank Pot Roast
£18.95served with wilted greens, honey glazed chantenay carrots, roast potatoes in duck fat and garlic, with a rosemary gravy
Marinated Bacon Chops
£15.95in maple syrup and thyme, served with fried egg, spiced chips and Asian coleslaw
Deep Fried Halloumi (Veggie fish and chips)
£12.95 V Vegetarian Dish GF Gluten Freeserved with fresh cut chips, mushy peas, homemade tartar sauce and lemon wedges
Chicken Hanging Kebab
£15.95marinated and served with seasoned chips, pitta bread, Asian coleslaw and garlic butter
Confit of Duck Leg
£16.95served with roast potatoes, wilted greens, honey glazed chantenay carrots and a rich gravy
Chargrilled Chicken Breast
£18.95served with a garlic mushroom sauce, duck fat roast potatoes, honey glazed chantenay carrots and wilted greens
Village Inn Belly Pork Ribs
£18.95 GF Gluten Freemarinated in our own recipe rub and finished in a tangy BBQ sauce, with coleslaw and spiced chips
8 oz Centre Cut Fillet Steak
£27.50 GF Gluten FreeChargrilled to your liking and served with battered onion rings, cherry tomatoes, chips, grilled mushrooms and a peppercorn sauce
Side Orders
Roast Potatoes
£3.95Fresh Cooked American Spiced Chips
£3.95 V Vegetarian Dish GF Gluten FreeWilted Greens
£3.95Rocket, Parmesan and Lemon Salad
£4.95 V Vegetarian Dish GF Gluten FreeFresh Cooked Chips
£3.50 V Vegetarian Dish GF Gluten FreeCrispy Battered Onion Rings
£3.95 V Vegetarian Dish GF Gluten FreeLarge Mixed Summer Salad
£6.95 V Vegetarian Dish GF Gluten FreeGarlic Ciabatta Bread
£2.95Desserts
Creamy Banana and Toffee Pie
£6.95Homemade crunchy meringue nest
£6.95with fresh fruit and cream
Black Forest Gateau and Oreo Trifle
£6.95Double Chocolate Brownie
£2.25Cherry and Marshmallow Rocky Road Slice
£2.25Honey and Oat Flapjack
£2.25Chocolate Fudge Cake
£6.95served with Lakeland double cream
Freshly made Cheesecake of the Day
£6.95Trio of local Ice Cream
£4.95served with double cream, a chocolate flake and strawberries
Homemade Tiramisu
£5.95with Cadbury’s chocolate flake
Double Caramel Shortbread
£2.95Children's Meals
Mini Fish, Chips and Peas or Beans
£7.95Chicken Goujons, Chips and Beans or Peas
£7.95Cheese Sandwich, Fresh Fruit and Crisps
£5.95 V Vegetarian DishBacon Sandwich, Fresh Fruit and Crisps
£5.95Mini Pork Sausage, Chips and Peas or Beans
£6.95Mini Spaghetti Bolognese
£6.95Peanut Butter Sandwich, Fresh Fruit and Crisps
£5.95 V Vegetarian DishJam Sandwich, Fresh Fruit and Crisps
£5.95Children's Desserts
Kid's Ice Cream
£3.95100% natural crazy chocolate or super strawberry (2 scoops)
Please see the Board for our Daily Specials
If sitting in the bar area, please note your table number and place your order at the bar. If sitting in the restaurant, your order will be taken at the table.
We are proud to say that most of our ingredients are sourced locally and, where possible, we make food to order. Please be aware that there may be a waiting time.
Please notify a member of staff of any food allergies, intolerances or special dietary requirements. Just ask one of our staff if you need any assistance.
Some dishes can be altered to suit a gluten free diet, please ask.
Christmas 2019
V = Vegetarian Dish, VG = Vegan Dish, GF = Gluten Free